Smoked Trout Fillets in Olive Oil - Jose Gourmet ^Sale

Made in Portugal with love, Jose Gourmet hand-selects the trout for their exceptional quality and flavor to make their Smoked Trout Fillets in Olive Oil. These tender trout fillets are gently smoked to perfection and preserved in the finest Portuguese olive oil. These simple, high-quality ingredients allow you to taste a delicate balance of smokiness and richness, with the buttery texture of trout complemented by the fruity notes of olive oil. Whether enjoyed on a conservas board, added to a salad, or savored on its own, this gourmet delicacy is sure to delight your senses and transport you to the sun-drenched shores of Portugal, with each bite. Featured in our recipe for our favorite Smoked Trout Dip!